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|---|---|---|---|---|
| Rank | Letters | Answer | Clue | |
| 1 | 99% | 5 | Exact Match! | |
| 2 | 27% | 11 | Boiling water past its boiling point | |
| 3 | 23% | 8 | Device that transfers heat from a heat source to a heat sink | |
Heat To Near Boiling Crossword Clue
There is 1 exact and 146 possible answers.
We've checked our database and believe the answer is
SCALD which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SCALD
Updated: October 11, 2023 by Nicoli Westwood
Best Possible Answers
About This Clues Answer
We think the answer is "SCALD" which means:
- noun
- • A burn cause by hot liquid or steam
- • The act of burning with steam or hot water verb
- • Subject to harsh criticism
- • Treat with boiling water
- • Heat to the boiling point
- • Burn with a hot liquid or steam adjective
- • Affected with the scab; scabby.
- • Paltry; worthless.
An example sentence would be:
- • "Be careful not to scald yourself when handling boiling water."
- • "She scalded her fingers on the hot stove."
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer11 Jan 2023 | Across 34 | |
| Eugene Sheffer22 Jun 2020 | Across 20 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Boiling water past its boiling point | |
2 | Heat almost to boiling
New York Times -
04 Jun 1985 | New York Times / 04 Jun 1985 |
3 | Heat almost to the point of boiling
New York Times -
06 Feb 2024 | New York Times / 06 Feb 2024 |
4 | Heat to just short of boiling
New York Times -
23 Feb 1999 | New York Times / 23 Feb 1999 |
5 | Heat to near boiling, as milk
New York Times Bonus -
01 Jun 2019 | New York Times Bonus / 01 Jun 2019 |
6 | Make extracts from by boiling
New York Times -
30 Oct 2003 | New York Times / 30 Oct 2003 |
7 | To heat (milk, cream, etc.) almost to boiling, then remove from heat |
